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    MIX PHOS

    Update: 2013/10/14 View:
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    Introduction
      

    MIX PHOS:

    SWELLING AGENT:

    MIXPHOS-S01--For baking powder such as bread、biscuitsteamed bun

    WATER RETENTION AGENT

    MIXPHOS-WF2018--Special phosphates for fish processing

    MIXPHOS-WM417 --Chopping phosphates for meat processing

    MIXPHOS-WM2001--Chopping phosphates for comminuted meat products

    MIXPHOS-WM346-- Injection phosphates for meat and poultry products

    MIXPHOS-WS01-- Special phosphates for shrimp processing

    THICKENING AGENT:

    MIXPHOS-N01--noodle、bean vermicelli

    EMULSION STABILIZER:

    MIXPHOS-C01--Special phosphates for processed milk & cheese
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